Carefully Prepared.
BISHOP — THE CENTRAL STATION HOTEL
The seventh restaurant from the chefs at Enjoy AM brings some distinctive French flavor to S. Main.
Award-winning culinary duo Andy Ticer and Michael Hudman bring New Orleanian and broader Southern influences to this essential stop on the 901 food tour.
To complement the restaurant’s exquisite food, we created a brand that uses the combination of olde type, fable-like icons and the hotel’s color palette to evoke an old-world feel with modern design details. 
SIGNAGE
The restaurant’s exterior signage prominently displays its signature B.
Our friends at Collect + Curate crafted the interior’s elegant look.
The entrance from the hotel uses an archway light to make a custom door look like a portal into another realm.
MENU SYSTEM
Bishop’s spirited illustrations and rich color palette are saturated across all its menus from hand-bound wine books to the tarot card inspired dinner menus.
INTERACTIVE
The spirit of the Bishop menus were then translated to the website in an organic and fluid manner that provides context to future patrons of what to expect once they arrive.
